Celebrate Your Thanksgiving at C’era Una Volta This Year! Indulge in savory Italian cuisine with a Thanksgiving twist.
Reservations Available 11:00 am - 2:30 pm
Call for your reservation today!
THIS YEAR – TAKE OUT ORDERS ALSO AVAILABLE
Pre-Order by TUESDAY November 25th
Menu follows below
Create your own Thanksgiving Meal
or Order Family Style for your Whole Table
$35 — 3 Course Meal (Antipasto/Insalata, Secondo Piatto, and Dolce)
$40 — 4 Course Meal (3 Course, plus Primo Piatto )
For Children under ten
Entrée plate: $15 or Children’s Pasta: $10
Includes beverage and gelato
Antipasto or Insalata
— Creamy fresh Mozzarella with tomatoes & balsamic.
Sformatino di Verdure
— Potato soufflé with carrots, zucchini and bell peppers.
Insalata di Thanksgiving
— Romaine, Persimmon, Grapefruit & Mozzarella with mint & basil dressing finished with balsamic reduction.
Family Style ~ Choose two
Ravioli di Zucca — Ravioli filled with Butternut Squash in a sage & butter cream sauce.
Tacconi alla Senese — Pasta topped with our rosemary Chianti meat sauce.
Family Style ~ choose two
Tacchino — Roasted Turkey, both white and dark meats.
Agnello in Umido — Lamb stew served on a bed of polenta.
Filetto di Salmone — Salmon Filet.
Melanzane alla Parmigiana — Eggplant Parmigiana.
Contorni ~ “Trimmings”
Cranberry Relish & Stuffing Served at Each Table
Choice of two
Family Style ~ a bit of all four dishes
Garlic Mashed Potatoes — A C’era Una Volta Tradition
Swiss Chard “Misto” — Mix of Red & Green Swiss Chard
Eggplant “Caponata” — Green beans & cubes of eggplant in a sweet sour sauce with celery, raisins & olives.
Roasted Vegetables with Rosemary — A Medley of Roasted Butternut Squash, Carrots and Parsnips.
Dolce e Caffé ~ Dessert with coffee
Pumpkin Tart — Pumpkin Pie Perfected.
Cranberry Pear Tart — with whipped cream.
Torta Pecan — Pecans & Chocolate in a pastry shell
Torta Limon — Short pastry shell with tart Lemon Custard
Warm Apple Tart — Short pastry crust filled with lightly spiced apples in a glaze topped with almond paste.
Refreshing Sorbet — Blackberry Caberbet sorbet served with fresh whipped cream.
TAKE OUT MENU
Meal for Two: $30 * with a bottle of wine: $50
Choice of one Item below, Salad, Vegetables & Mashed Potatoes with Gravy
· Stuffed Cornish Hen
· Eggplant Parmigiana
· Lamb Stew